Take the small roads for a local experience
It’s great to see the famous sights and big cities when
traveling, but the real memories are made in off-the-beaten-path adventures
where you get to slow down and experience
the country, not just watch it fly by through a tour bus window. The best
vacations include a combination of the two. Don’t get me wrong; there are a lot
of benefits to traveling on a tour. Tours allow you to travel care-free, with
no planning. But sometimes, you have to just wing it and see where the
adventure will lead. Here is a story from one of my trips to France and the
surprising places you can find when things don’t go as planned.
After a flight up from Madrid, we arrived at Paris’ Charles
de Gaulle airport by mid-afternoon. I
rented a small car and soon we were out of the airport and on the highway
toward Paris. It being Friday afternoon,
I was prepared for some traffic jams, but so far it didn’t seem too bad. The highway leaving the airport was virtually
free of cars, but by the time we reached the Périphérique, Paris’ big ring-road
around the city center, we were in bumper-to-bumper traffic. It wasn’t quite at a standstill, but we were
inching along at less than 10 mph.
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Luckily I had my GPS unit with me and we got it up and
running. After another hour on the
highway, in the miserable traffic, we finally found a two-lane road that would
take us through the countryside to the Loire Valley. Well anything would be better than sitting in
traffic for hours on end…so we took the little road.
Immediately the road was clear, and it was smooth
sailing. Until we came to the first
town. Friday afternoon must be the time
for everyone to get out and go somewhere because there was loads of
traffic. Although, it was nowhere near
as bad as what we had encountered on the highway. The next hour passed with us speeding along our
way in the rural areas between each little town and then slowing down in the
town centers. This wasn’t bad though. We
got to experience several small rural towns in France.
By now it was getting late, probably close to nine
o’clock. I’d planned on finding a hotel
in Amboise, but that was still an hour away.
It really didn’t matter what time we arrived as long as we could get
rooms for the night and a good meal. We
were somewhere along the Loire River near Chambord when I saw it…and drove
right on by. We had a goal and
destination in mind, but that place back there looked like my kind of
place. So at the next round-a-bout I did
a 180 and decided to go back to check it out.
La Ferme des 3 Maillets
The place was an old two-story stone building with ivy
climbing up the side. There, in huge
painted-on letters, was a sign advertising “Hotel** and Grill.” Even with my limited French vocabulary I
could tell we could find rooms and food.
As I pulled into the gravel parking lot I knew I’d made a good
choice. There were several cars and the
people milling around were all speaking French.
I walked into the lobby and really had to dig deep into my French vocab
to ask if they had two rooms and dinner.
The lady at the desk said “no problem” offered a really good price and
booked our dinner for us too.
We settled in and then walked back downstairs for
dinner. The restaurant was just what
you’d think a farmhouse grill would look like in the US. In sort of the “Cracker Barrel” style there were
ancient tools and other decor hanging from the walls and ceiling. On one wall there was a huge stone fireplace,
complete with a cozy fire. Large picture
windows looked out onto a little garden and the wheat fields beyond. I think we were one of the last seatings of
the evening because all the other tables were either empty or filled with
people involved in dessert or conversation.
The food was wonderful!
Natalie and I had escargot, an assortment of duck, steak, vegetables,
and dessert. All was washed down with a
local Loire Valley wine. La Ferme des 3
Maillets is one of those rare finds that only happen if you let go of your inhibitions
and get off the beaten path. Even though
the staff spoke very little English and Natalie and I spoke very little French,
we all managed to get our points across and have a great time.
Often, I have people ask about the idea of the “French being
a bit arrogant.” First of all, I don’t buy into the idea and secondly, experiences
like this one are proof that this is just a stereotype. The staff at the inn were wonderfully
hospitable and went out of their way to make our dinner and our stay a grand
experience. I’d go out of my way to eat
and stay here again.
Summary
So when you’re traveling, just remember not to panic when things don’t go as expected. It is often the unplanned adventures like this one that turn out to be the most fun. And if you are ever in the Loire River Valley near the town of Avaray, find La Ferme des 3 Maillets, stay a night, have a great dining experience, and really get a chance to explore another side of France.
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Do you want to learn more about painted sheep and traveling to Europe? There is a wealth of information and special discount pricing on my tours at http://davidmcguffin.com/.
David McGuffin is Founder and CEO of David McGuffin’s Exploring Europe, Inc., based in Middleburg, Florida. You can connect with him on Twitter, Facebook, Google+, LinkedIn and YouTube. David spends his time in Europe organizing and leading small group and independent tours to European destinations. In business since 2001, David has provided exceptional travel opportunities to several thousand satisfied customers. You can find out more about David and his European tours at his website, http://davidmcguffin.com.
It also helps to have an experienced tour guide like David to iron out the bumps in the road less traveled.
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ReplyDeleteWow, I have never done this overseas. This article makes me want to take off and go explore the countrysides of europe. However, I think I would still want David along to keep me out of trouble
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